Product Description: Sweet chili pork sausages, our sausages are made with cuts of shoulder and leg meat. 5 sausages come per packet.
Cooking Instructions Preheat oven. Evenly space sausages on a baking tray and place in the centre of the oven. Cook for 30 minutes, turn halfway through cooking. (Time 30 mins, Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)
We have given you these cooking instructions as a guide only.
Ingredients: Pork (80%), Water, Rusk (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Sugar, Spices (Paprika, Red Chilli Pepper, White Pepper), Fructose, Dried Red Pepper, Stabiliser (E451), Sunflower Oil, Tomato Powder, Preservative Sulphite, Garlic Powder, Antioxidant (E300), Smoke Flavouring. Natural Hog Casings.
For allergens, including cereals containing gluten, see ingredients in bold.
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