£10.50 – £28.00
A classic British Sunday roast. Cook it pink, carve it thin and serve with Yorkshire puddings and gravy. Allow 0.200g per person.
Product Description: A classic British Sunday roast. Cook it pink, carve it thin and serve with Yorkshire puddings and gravy.
Portion: Allow 0.200g per person.
Cooking Instructions: Place the beef fat side up onto a roasting tray. Preheat your oven to 210 °C. Place the topside in the centre of the oven and roast for 20 minutes, then reduce the temperature to 180 °C. Continue roasting for 12-15 minutes per 500g reaching a core temperature of 52°C before resting for a medium rare joint.
| Weight | 0.500g, 0.750g, 1.000kg, 1.500kg, 2.000kg |
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Notice
Please note we have sold out of all the collection and delivery slots for Saturday 28th May
- Currently all products are out of stock, but will be restocked on Sunday 29th May for the following week.
Delivery Information
We currently only offer Saturday delivery to the postcode districts listed below. You can place your order throughout the week for delivery on Saturday.
Cut off for orders is at 11pm Thursday Night, unless we sell out of delivery or collection slots prior. This is because we cut, make and package all your meats fresh on the Friday. All our meat is fresh so it can be frozen (Note: Each item has the use-by date printed on the packaging when it arrives).
We post deliveries times on the Saturday morning on the Just William Facebook Page & on the Just William Instagram Story.
Postcode districts that we deliver to:
SG1, SG2, SG3, SG4, SG5, SG6, SG7, SG8, SG9, SG10, SG11, SG12, SG13, SG14,
CM5, CM6, CM16, CM17, CM18, CM19, CM20, CM21, CM22, CM23, CM24,
For the FREE delivery service it’s a minimum spend of £29.00
You can also collect from High Trees Farm itself on Saturday from the hours 9.30am – 12.30pm.
Russell –
This was a beef joint that surpassed all expectation it was absolutely delicious. It was extremely tender and melted in your mouth. We will be ordering again thank you
Karen Kelly (verified owner) –
Always a fantastic joint of beef. Everyone who has tried it has commented on how tender it is